Lightly roasted to highlight the coffees natural flavours of plum, toffee & milk chocolate. This is a delicious brew.
These beans are grown on our La Sierra farm, positioned on the slopes of the extinct volcano Cerro Bravo. La Sierra’s high-altitude soils are perfect for growing our speciality coffee beans, characterised by sweet notes of toffee balanced with delicate citrus notes.
Orders are generally dispatched within 2 working days.
For custom made orders the delivery timing will be specified at checkout. Some artisans offer express shipping options and if available these will be shown at checkout.
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